Pesto  Chicken Primavera

Pesto Chicken Primavera

Check out our Chicken Primavera recipe, using simple ingredients that don't sacrifice on flavour, try it today!
  • 15 MINS

    Cooking Time

  • 15 MINS

    Prep Time

  • 4 People


  • 1 lb. (450 g) boneless, skinless chicken breasts, cut into bite-size chunks
  • 1 Tbsp. (15 mL) olive oil
  • 1 pouch Knorr® Sidekicks® Parmesan Pesto Pasta Side Dish
  • 1 cup (250 mL) thinly sliced carrots
  • 1 1/2 cups (375 mL) sliced zucchini and/or yellow squash

  1. SEASON chicken, if desired, with salt and pepper. Heat oil in large nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until thoroughly cooked, about 5 minutes. Remove and set aside.

  2. ADD 2 cups (500 mL) water to same skillet and bring to a boil. Stir in Knorr® Sidekicks® Parmesan Pesto Pasta Side Dish and carrots and prepare according to package directions, stirring in zucchini and yellow squash during the last 4 minutes of cook time.

  3. STIR in chicken until heated through; now it's delicious. Dig in.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 310.0
Calcium (g) 50.0 mg
Carbohydrates (g) 27.0 g
Fat (g) 7.0 g
Fiber (g) 1.0 g
Iron (g) 1.75 mg
Potassium (g) 700.0 mg
Protein (g) 31.0 g
Saturated Fat (g) 1.5 g
Sodium (g) 330.0 mg
Sugar (g) 4.0 g
Trans Fat (g) 0.0 g

If desired, serve with a sprinkling of freshly grated Parmesan cheese.

Plant Based Tip: Instead of chicken use 1 can (540 mL) chickpeas, rinsed and drained and cook in oil 2 minutes. Continue as directed.

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