Parma-Rosa Pizza

Parma-Rosa Pizza

Why not try making our recipe for Parma-Rosa Pizza, easy to make, this one is sure to be a crowd pleaser!
  • 20 MINS

    Cooking Time

  • 10 MINS

    Prep Time

  • 4 People


  • 1 package Knorr® Parma-Rosa® Pasta Sauce Mix
  • 1 1/2 cups (375 mL) 2% milk
  • 1 thin crust prebaked pizza crust or premade unbaked
  • 3/4 cup (175 mL) shredded low-fat mozzarella cheese
  • 1 1/2 cups (375 mL) your favourite cut up cooked vegetables, such as peppers, onions and mushrooms

  1. Prepare Knorr® Parma-Rosa® Pasta Sauce Mix using 1 1/2 cups (375 mL) milk. If using unbaked crust, roll dough on a lightly floured surface.

  2. Spread pizza crust with Sauce, then top with cheese and vegetables. Bake according to package directions until cheese is bubbly and crust is crisp.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 390.0
Calcium (g) 50.0 %
Carbohydrates (g) 49.0 g
Fat (g) 13.0 g
Fiber (g) 2.0 g
Iron (g) 20.0 %
Protein (g) 19.0 g
Saturated Fat (g) 4.0 g
Sodium (g) 950.0 mg
Sugar (g) 10.0 g
Trans Fat (g) 0.0 g

Tasty Tip: Make a delicious and easy arugula salad dressed with lemon juice, olive oil, salt and pepper and sprinkled with a few shavings of Parmesan cheese. You'll feel like you're at an Italian restaurant!\nEach serving of this pizza is an excellent source of calcium and a good source of vitamin C.

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