Knorr Chicken Fajitas

Knorr Chicken Fajitas

Embrace this delicious chicken fajitas recipe, you won't miss with the rich flavour of Knorr Chicken bouillon that elevates the dish into a favourite you'll crave!
  • 15 MINS

    Cooking Time

  • 15 MINS

    Prep Time

  • 4 People

    Serves

  • 2 tbsp. vegetable oil, divided
  • 1 lb. boneless, skinless chicken breasts or boneless, skinless chicken thighs, cut into thin strips
  • 1 ½ Knorr® Chicken Bouillon Cubes (crumbled & divided) or 1 ½ tsp Knorr® Chicken Instant Stock Mix, divided
  • 3 green bell peppers or red bell peppers, sliced
  • 1 large onion, sliced
  • 1 clove garlic, finely chopped
  • 1 tsp. ground cumin
  • 1 tsp. chipotle chili powder
  • 2 tbsp. lime juice
  • 8, low sodium flour tortillas, warmed

  1. Heat 1 tablespoon oil in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes. Stir in 1 crumbled Knorr® Chicken Bouillon Cube (or 1 tsp. Knorr® Chicken Instant Stock Mix); remove chicken and set aside.

  2. Heat remaining 1 tablespoon oil in the same skillet and cook green peppers and onion, stirring frequently, until golden and very tender, about 8 minutes. Stir in garlic, cumin and chipotle and cook, 30 seconds. Remove from heat. Stir in remaining 1/2 Bouillon cube (or 1/2 tsp Knorr® Chicken Instant Stock Mix). Stir in chicken and lime juice.

  3. Serve in tortillas and garnish, if desired, with your favorite fajita toppings such as shredded cheddar cheese, sour cream and/or chopped cilantro.

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