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Irish Steak & Ale Stew
A rich and hearty meal, this dish features chunks of stewed beef, bacon, sliced carrots and a dark-style beer or stout.
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2 H 20 MINS
Cooking Time
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20 MINS
Prep Time
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8 People
Serves
- Amount per Serving
Nutritional values | Amount per Serving |
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TIP: Add ½ cup each of chopped onion, celery and diced tomatoes for a heartier stew.\nEach serving of this stew is an excellent source of iron and provides ½ serving of vegetables. *See Nutrition Information for sodium content.