French Dip Burgers

Name: French Dip Burgers
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4
Ingredients: 1 pot Knorr® Homestyle Stock Beef; 1 lb. (450 g) ground beef; 1 1/2 cups (375 mL) water; 4 hamburger buns; 4 slices Swiss cheese

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12 MINS

Cooking Time
10 MINS

Prep Time
4 People

Serves

1 pot Knorr® Homestyle Stock Beef
1 lb. (450 g) ground beef
1 1/2 cups (375 mL) water
4 hamburger buns
4 slices Swiss cheese

Combine 1/2 of the Knorr® Homestyle Stock Beef with ground beef; shape into 4 patties.
Grill or broil burgers, turning once, until burgers are done, about 12 minutes.
Meanwhile, bring water and remaining Stock to a boil over high heat in 1-liter saucepan. Reduce heat to low and simmer 2 minutes, stirring until Stock is melted. Evenly pour into 4 small bowls. Arrange burgers on buns. Top with cheese and serve with dipping sauce.

Amount per Serving

Nutritional values	Amount per Serving
Energy (g)	0.0
Calcium (g)	0.0 mg
Carbohydrates (g)	0.0 g
Fat (g)	0.0 g
Fiber (g)	0.0 g
Iron (g)	0.0 mg
Protein (g)	0.0 g
Saturated Fat (g)	0.0 g
Sodium (g)	0.0 mg
Sugar (g)	0.0 g
Trans Fat (g)	0.0 g