French Dip Burgers

French Dip Burgers

This French Dip Burgers dish will have you coming back for more, view the full recipe and cooking instructions here on our website.
  • 12 MINS

    Cooking Time

  • 10 MINS

    Prep Time

  • 4 People


  • 1 pot Knorr® Homestyle Stock Beef
  • 1 lb. (450 g) ground beef
  • 1 1/2 cups (375 mL) water
  • 4 hamburger buns
  • 4 slices Swiss cheese

  1. Combine 1/2 of the Knorr® Homestyle Stock Beef with ground beef; shape into 4 patties.

  2. Grill or broil burgers, turning once, until burgers are done, about 12 minutes.

  3. Meanwhile, bring water and remaining Stock to a boil over high heat in 1-liter saucepan. Reduce heat to low and simmer 2 minutes, stirring until Stock is melted. Evenly pour into 4 small bowls. Arrange burgers on buns. Top with cheese and serve with dipping sauce.

  1. Amount per Serving
Nutritional values Amount per Serving

Related recipes

Explore our products