Creamy Dilled Vegetable Dip

Name: Creamy Dilled Vegetable Dip
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 2 Tbsp. (30 mL) Dijon mustard; 1 package Knorr® Vegetable Dry Soup Mix; 1 container (500 g) sour cream; 2 Tbsp. (30 mL) chopped fresh dill or 1/2 tsp. (2 mL) dried dill weed

This Creamy Dilled Vegetable Dip recipe will become a regular after you've made it once! Find out all the required ingredients and cook instructions here.

0 MINS

Cooking Time
5 MINS

Prep Time
2 People

Serves

2 Tbsp. (30 mL) Dijon mustard
1 package Knorr® Vegetable Dry Soup Mix
1 container (500 g) sour cream
2 Tbsp. (30 mL) chopped fresh dill or 1/2 tsp. (2 mL) dried dill weed

Combine all ingredients in medium bowl. Cover and chill 2 hours. Stir before serving. Serve with your favourite dippers.

Amount per Serving

Nutritional values	Amount per Serving
Energy (g)	40.0
Calcium (g)	2.0 %
Carbohydrates (g)	2.0 g
Fat (g)	3.0 g
Fiber (g)	0.0 g
Iron (g)	0.0 %
Protein (g)	1.0 g
Saturated Fat (g)	2.0 g
Sodium (g)	180.0 mg
Sugar (g)	0.0 g
Trans Fat (g)	0.0 g