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Sancocho de pollo
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45 mins
Tiempo de cocción
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15 mins
Tiempo de preparación
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6 People
Sirve
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (kcal) | 430.0 |
| Protein (g) | 23.0 g |
| Sugar (g) | 6.0 g |
| Fat (g) | 14.0 g |
| Fibre (g) | 5.0 g |
¡Manos a la obra!
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Sazone el pollo si desea, con sal y pimienta. Caliente 2 cucharadas de aceite en una olla de 5 cuartos sobre fuego medio-alto y cocine el pollo, volteándolo una vez, hasta que esté dorado, aproximadamente 5 minutos.
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Agregue la cucharada restante de aceite. Incorpore la yuca y la batata, y cocine sobre fuego medio-alto, revolviendo frecuentemente, hasta que esté ligeramente dorado, aproximadamente 3 minutos. Agregue el ajo y cocine, revolviendo hasta que esté aromático, aproximadamente 30 segundos.
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Agregue el agua y el cubo de Knorr® Caldo con sabor de Pollo y hierva sobre fuego alto. Reduzca el fuego y cocine cubierto por 25 minutos, revolviendo de vez en cuando.
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Incorpore el elote y cocine hasta que los vegetales estén tiernos y el pollo bien cocido, aproximadamente 10 minutos. Retire el pollo, separe la carne del hueso y regrésela a la olla. Incorpore el cilantro. Sirva con rodajas de limón verde, si desea.
Consejos y sugerencias
Tip: Sirva con ensalada verde mixta para una comida completa.
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