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CHICKEN STEW IN WHITE SAUCE (AYAM MASAK PUTIH)
Chicken Stew in White Sauce is a richly flavoured savoury stew to spice up your dinners. A quick tip from us is to coat the chicken with flour before frying it. This will help to maintain the juiciness and tenderness of your chicken pieces!
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25 mins
Cooking Time
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Easy
Difficulty
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10 mins
Prep Time
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4 People
Serves