Vegetable Stock Pot

Hearty flavours Stir in some real taste with our Knorr Vegetable Stock Pots. They're gluten-free and their delicious mixture of ingredients simply melts into your cooking, bringing an irresistible depth of flavour to a range of vegetarian, vegan and meat dishes! 

 

Nutrient Label Amount Per Portion
Fat 0.6
Saturated Fat 0.4
Salt 1.1
Sugars <0.5
Protein <0.5

How to use

Adding directly to your dish, each versatile little pot will enrich gravies, pastas or even stir fries, smoothly melting to bring a full and rich taste. Alternatively, dissolving into 500ml of boiling water will make a delicious stock for soups, risottos or casseroles. For a lighter stock, use 750ml water.

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