Pasta Pesto

Delicious taste 

A mix to make pasta in a pesto flavour sauce 


Amount Per Portion
Fat 10%
Saturated Fat 5%
Salt 2.5
Sugars 2.6
Protein 9.7

How to use

1. Bring 500ml (just under 1 pint) of water to the boil in a medium sized saucepan. 2. Pour contents of pouch. 3. Simmer uncovered for 5 minutes on a medium heat until water is fully absorbed, stirring occasionally. 4. Serve and enjoy!

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