Carefully prepared Chilli Con Carne mix

Hearty flavours 

There’s nothing more inviting than the smell of a warming chilli bubbling away on the stove – and now you can make yours tastier still with our carefully prepared Mealmaker mix. 

Starch, Tomato Puree Powder (19%)†, Onion Powder (11.5%)†, Paprika (6.7%), Flavourings, Yeast Extract, Garlic Powder†, Sugar, Iodised Salt, Wheat Flour, Cumin, Oregano, Salt, Cayenne Pepper (0.9%), Pepper, †From sustainable agriculture 

Amount Per Portion
Fat 20%
Saturated Fat 7.2
Salt 1.9
Sugars 7.9
Protein 3%

How to use

For this recipe you will need: 1 tbsp vegetable oil, 2 onions (chopped), 450g lean minced beef, 400g can chopped tomatoes, 400g can red kidney beans (drained), 150ml water. Cooking Instructions: Step 1: Heat the oil in a saucepan and fry the onion until soft, add the beef and fry until browned. Step 2: Blend the contents of the sachet with the water and add to the pan. Step 3: Add the tomatoes and kidney beans and bring to the boil stirring continuously. Step 4: Reduce heat, cover and simmer for 20 minutes, until thoroughly cooked. Delicious with freshly cooked rice, sour cream and tortilla chips.

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