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Pear, radicchio and spinach salad sprinkled with pecans

Plant-Based Options

A dish doesn't need meat to make it memorable. These creative recipes make vegetables, beans and legumes the star of the show.

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    • Spicy Chipotle Black Beans, Brown Rice & Quinoa

      Try this colorful and delicious Spicy Chipotle Black Beans, Brown Rice & Quinoa recipe, you'll be glad you did!.

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    • Moroccan Chickpeas with Barley

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    • Vegetable Biryani

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    • Cauliflower Rice with Tofu Veggie Stir-Fry

      Whip up a next-level veggie dish. This rice is made of cauliflower, shiitake mushrooms, and the perfect sprinkling of ginger and garlic which makes our tofu dish sing with flavour.

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    • Turmeric Roasted Sweet Potato Buddha Bowls

      These Turmeric Roasted Sweet Potato Buddha Bowls are a perfect fall lunch! They are healthy, hearty and packed with flavour.

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