Greek-Style Lemon Potatoes

Name: Greek-Style Lemon Potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6
Cuisine: Greek
Ingredients: 2 lbs. (1 kg) all-purpose potatoes, peeled and cut into large chunks; 1 cup (250 mL) water; 1/4 cup margarine; 1/4 cup (60 mL) fresh lemon juice; 1 pot Knorr® Homestyle Stock Chicken; 2 Tbsp. (30 mL) chopped garlic (about 3 large cloves); 1 Tbsp. (15 mL) chopped fresh oregano

Enjoy our Greek-Style Lemon Potatoes recipe. Check out the full cooking instructions here on our website.

45 MINS

Cooking Time
15 MINS

Prep Time
6 People

Serves

2 lbs. (1 kg) all-purpose potatoes, peeled and cut into large chunks
1 cup (250 mL) water
1/4 cup margarine
1/4 cup (60 mL) fresh lemon juice
1 pot Knorr® Homestyle Stock Chicken
2 Tbsp. (30 mL) chopped garlic (about 3 large cloves)
1 Tbsp. (15 mL) chopped fresh oregano

Preheat oven to 450`F (230 C). Place potatoes in shallow 3-qt (3 L) baking dish. Combine water, margarine, lemon juice, Knorr® Homestyle Stock Chicken and garlic and in small microwave-safe bowl and microwave at HIGH 1 minute; pour over potatoes and toss to coat.
Bake uncovered 45 minutes, stirring once, until potatoes are golden and tender. Sprinkle with oregano.