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Tazón de tacos vegetarianos
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15 mins
Tiempo de cocción
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10 mins
Tiempo de preparación
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4 People
Sirve
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (kcal) | 350.0 |
| Protein (g) | 12.0 g |
| Sugar (g) | 9.0 g |
| Fat (g) | 6.0 g |
| Fibre (g) | 8.0 g |
¡Manos a la obra!
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CALIENTA el aceite en una sartén antiadherente grande a fuego medio alto y cocina la cebolla, el pimiento morrón, los frijoles, el maíz y el comino, revolviendo ocasionalmente, por aproximadamente 5 minutos. Remueve y reserva.
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AGREGA el agua y Knorr® Fiesta Sides™ - Taco Rice en la misma sartén y lleva a ebullición. Reduce el fuego y deja hervir a fuego lento y cubierto por 7 minutos o hasta que el arroz esté suave.
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INCORPORA los vegetales; deja reposar cubierto por 2 minutos. Agrega el cilantro. Si lo deseas, sirve con tus guarniciones favoritas para taco, como aguacate picado, tomate, cebolla, queso rallado, rodajas de lima, crema agria, rábanos en rodajas y salsa picante; ahora están deliciosos. ¡Disfrútalo!
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