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Pollo al Horno con Brócoli y Queso
El Pollo al Horno con Brócoli y Queso de Knorr combina trozos de pollo, arroz cremoso con brócoli y queso cheddar y floretes de brócoli frescos, todo horneado a la perfección.
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40 mins
Tiempo de cocción
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fácil
Dificultad
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5 mins
Tiempo de preparación
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6 People
Sirve
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (kcal) | 110.05 kcal |
| Protein (g) | 9.231 g |
| Sugar (g) | 7.675 g |
| Fat (g) | 4.653 g |
| Carbohydrates (g) | 8.012 g |
| Fibre (g) | 0.46 g |
¡Manos a la obra!
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2 paquetes, ¡2 sencillos pasos!
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Precalienta el horno a 425°. Mezcla el pollo y Knorr® Rice Sides™ - Cheddar Broccoli en una recipiente para hornear de 13 x 9 pulgadas. Agrega el agua y la leche. Hornea 30 minutos.
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Retira el recipiente del horno, agrega el brócoli fresco, y espolvoree con queso. Para que quede un poco crujiente, cubre el queso con un poco de pan rallado. Hornea durante 10 minutos hasta que el arroz esté tierno y el pollo bien cocido. Retira del horno y dejar enfriar 5 minutos antes de servir. Adorna con cebollines en rodajas si lo deseas.
Consejos y sugerencias
Consejo de receta a base de plantas: Intenta reemplazar el pollo con 1 lata (15 oz) de frijoles cannellini, enjuagados y escurridos. Coce en aceite durante 2 minutos, retira. Luego continúa como arriba.
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