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Maíz asado (elote)
Prueba nuestra receta de maíz asado (elote). ¡Sin duda será todo un éxito en tu próxima barbacoa!
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10 mins
Tiempo de cocción
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10 mins
Tiempo de preparación
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6 People
Sirve
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (kcal) | 130.0 |
| Protein (g) | 4.0 g |
| Sugar (g) | 3.0 g |
| Fat (g) | 6.0 g |
| Fibre (g) | 3.0 g |
¡Manos a la obra!
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Combine el jugo del limón verde y el Knorr® Caldo con Sabor de Pollo en una taza pequeña apta para microondas. Use el microondas en alto por 20 segundos o hasta que esté muy caliente. Revuelva hasta que el caldo se disuelva y deje enfriar un poco.
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Mientras tanto, combine la cáscara de limón verde, el cilantro, Hellmann's® o Best Foods® Avocado Oil with a hint of Lime Mayonnaise Dressing, la crema agria y el chile en polvo en un tazón mediano. Agregue la mezcla de caldo y revuelva para combinar.
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Unte el maíz (elote) con un poco de la mezcla de mayonesa. Ase a la parrilla, dándolo vueltas ocasionalmente hasta que esté dorado y tierno, por aproximadamente unos 10 minutos.
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Sirva el maíz caliente en un plato; unte con la mezcla de mayonesa restante; dele vuelta para cubrir. Espolvoree con queso.
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