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Huevos Rancheros a la Sartén
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13 mins
Tiempo de cocción
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00 mins
Tiempo de preparación
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4 People
Sirve
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (kcal) | 380.0 |
| Protein (g) | 15.0 g |
| Sugar (g) | 8.0 g |
| Fat (g) | 15.0 g |
| Fibre (g) | 2.0 g |
¡Manos a la obra!
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Corta el pimiento morrón y la cebolla roja en rebanadas delgadas. Calienta el aceite vegetal a fuego medio alto y fríe los pimientos y la cebolla por 5 minutos, revolviendo frecuentemente.
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Agrega el Knorr® Ready to Heat Spanish Style Rice, la salsa de tomate y 1 taza de agua, revolviendo hasta que quede bien mezclado.
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Con cuidado, rompe cada huevo sobre la mezcla de arroz, dejando un espacio entre cada uno. Deja que hierva, tápalo, baja la lumbre a fuego medio y hierve por 6 minutos o hasta que los huevos estén al punto deseado de cocción. Espolvorea con el queso cheddar rallado y sírvelo con tortillas de maíz.
Consejos y sugerencias
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