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Guisado de Pollo al Chipotle
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55 mins
Tiempo de cocción
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15 mins
Tiempo de preparación
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6 People
Sirve
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (kcal) | 490.0 |
| Protein (g) | 37.0 g |
| Sugar (g) | 4.0 g |
| Fat (g) | 33.0 g |
| Fibre (g) | 2.0 g |
¡Manos a la obra!
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En la licuadora o procesador de alimentos, muela los chiles, el Knorr® Caldo con sabor de Pollo y el ajo en polvo con el agua.
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Sazone el pollo con sal y pimienta al gusto. Caliente el aceite a fuego medio alto en una sartén de 12 pulgadas y fría el pollo por 15 minutos, volteándolo ocasionalmente. Saque el pollo y la grasa de la sartén y reserve.
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En la misma sartén, fría la cebolla, la zanahoria, la calabacita y los chiles morrones a fuego medio alto por 5 minutos o hasta que estén suaves, revolviendo de vez en cuando.
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Regrese el pollo y la grasa a la sartén. Vacíe la mezcla de caldo sobre el pollo, tápelo y cocine a fuego medio por 30 minutos o hasta que el pollo esté completamente cocido. Adorne al gusto con orégano fresco picado.
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