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Cuartos de Pollo Asados
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45 mins
Tiempo de cocción
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15 mins
Tiempo de preparación
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4 People
Sirve
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (kcal) | 900.0 |
| Protein (g) | 74.0 g |
| Sugar (g) | 1.0 g |
| Fat (g) | 64.0 g |
| Fibre (g) | 0.0 g |
¡Manos a la obra!
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Procesa el vinagre, ajo, agua, Knorr® Caldo con sabor de Pollo, y orégano en una licuadora hasta que quede suave.
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Haz unos cortes hasta el hueso en varias partes del pollo. Frota la mezcla de caldo por todo el pollo y las hendiduras. Coloca el pollo en un tazón grande; cubre el recipiente y deja marinar en el refrigerador entre 4 y 24 horas.
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Cocina el pollo a la parilla y vierte cualquier escabeche restante por encima. Asa el pollo en calor indirecto unos 45 minutos, dándoles la vuelta varias veces, hasta que esté bien cocido.
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