Sardines Scrambled Egg

Sardines Scrambled Egg Recipe

Create our delicious and easy to follow recipe for Sardines Scrambled Egg made extra special with Knorr Chicken Cubes. Enjoy it with your family!
	    
  • 10 MINS

    Cooking Time

  • Easy

    Difficulty

  • 10 MINS

    Prep Time

  • 4 People

    Serves

  • 1 tsp oil
  • 1 piece onion, chopped
  • 1 can (150 ml) sardines
  • 1 piece Knorr chicken cube
  • ½ cup water
  • 3 pcs eggs, scrambled

  1. Start by sautéing the onions with a little oil on a medium sized pan over high-medium heat.

  2. Add the sardines, water and crushed Knorr Chicken Cubes. Lower the heat and bring to simmer until cube is completely dissolved.

  3. Gradually add the egg mix to the pan. Start with 1/2 portion, wait until the egg sets before adding the remaining egg mix.

  4. Serve hot and enjoy with rice or with your favorite bread.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (kcal) 252.91 kcal
Protein (g) 23.48 g
Sugar (g) 0.29 g
Fat (g) 16.92 g
Fibre (g) 0.05 g
Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

NOTE: NO PICTURE, NO YIELD, NO PREP TIME/ COOKING TIME

Suggested recipes

Filter recipes by…