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Pasta Wake With Chicken And Spinach
Take your pasta to the next level with an infusion of flavours.
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35 Minutes
Cooking Time
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Medium
Difficulty
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15 Minutes
Prep Time
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6 People
Serves
Ingredients
- 1 Onion, chopped
- Oil
- Pasta, raw
- Chicken, cut into pieces
- Carrots, peeled and chopped
- KNORR chicken cubes, crumbled
- Paprika
- Cayenne pepper
- Coarse black pepper
- Dried herbs
- Spinach, chopped
- Milk
- Water
- Corn flour
Cooking Methods
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Preheat the oven to 180 degrees.
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In a pan, fry the onion and garlic until lightly browned.
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Add the chicken and carrots and fry until the chicken is cooked.
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Add the spices and fry, then add the spinach and fry for 1 minute.
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Add the milk and water and bring to the boil.
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Add the cornflour mix with water and allow to thicken.
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Place the raw noodles in a bowl.
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Pour the chicken mixture over and bake for 30 minutes.
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Serve with salad.
