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Sinigang Rice Recipe

Bagong style ng sinigang na pati sa kanin iyong matitikman.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 4 tbsps cooking oil
  • 1 pc onion, chopped
  • 2 cloves garlic, minced
  • 1 pc Knorr Pork Cube
  • 4 cups cooked rice
  • 1-2 tbsps Knorr Sinigang sa Sampalok Mix

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

346kcal

Energy (kJ)

1448kJ

Protein (g)

4.8g

Carbohydrate incl. fibre (g)

49.1g

Carbohydrate excl. fibre (g)

48.0g

Sugar (g)

1.1g

Fibre (g)

1.1g

Fat (g)

14.1g

Saturated fat (g)

2.0g

Unsaturated fat (g)

11.6g

Monounsaturated fat (g)

10.1g

Polyunsaturated fat (g)

1.6g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

3mg

Salt (g)

0.01g

Vitamin A (IU)

1IU

Vitamin C (mg)

2.2mg

Calcium (mg)

25mg

Iron (mg)

0.48mg

Potassium (mg)

99mg

Total

1384kcal

5790kJ

19.1g

196.4g

192.0g

4.6g

4.4g

56.4g

8.0g

46.4g

40.2g

6.2g

0.0g

0mg

13mg

0.03g

2IU

9.0mg

99mg

1.92mg

396mg


  • 1 Heat cooking oil in a pan. Saute onion and garlic until onion is translucent and garlic is golden.
  • 2 Saute and break the Knorr Pork Cube into smaller pieces. Mix in to the pan with the rice until well incorporated.
  • 3 Mix in Knorr Sinigang sa Sampalok Mix. Adjust the taste according to your preference by adding more.
  • 4 Serve hot with fried fish or similar dishes.