Name: Pork Steak Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Asian, American
Ingredients: 1/2 kg pork chops; 5 pcs calamansi, juiced; 2 tbsp soy sauce; 2 tbsp canola oil; 5 cloves garlic, chopped; 1 pc Knorr Pork Cube; 1 cup water; pinch ground pepper; 1 pc white onion, sliced into rings; Optional: Serve with steamed or sauteed kale, spinach or broccoli rabe on the side

1/2 kg pork chops
5 pcs calamansi, juiced
2 tbsp soy sauce
2 tbsp canola oil
5 cloves garlic, chopped
1 pc Knorr Pork Cube
1 cup water
pinch ground pepper
1 pc white onion, sliced into rings
Optional: Serve with steamed or sauteed kale, spinach or broccoli rabe on the side

Every flavorful dish begins with a good marinade. Combine calamansi juice and soy sauce. Soak the pork chops in and allow to marinate for at least 10-15 minutes.
Get a pan and make it nice and hot over medium heat. Pour some oil and throw in the garlic. Sauté until slightly brown. Remove and drain the pork chops from the marinade then pan-fry. Add in the marinade liquid, water and Knorr Pork Cube. Just let this boil before reducing to a simmer. Season well with pepper and cook over low heat until the pork chops are tender.
Add onion rings until softened. And that's our dish! With a serving of rice, you know you will have a great day when you try Porksteak. A comfort dish on its own!