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Pork Paella sa Gata Recipe

Gata on Paella? Why not? Especially when it’s cooked with Knorr Complete Recipe Mix Ginataang Gulay! Your family will truly adore this dish!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 3 tbsp. oil
  • ½ pc. white onion
  • 5 cloves garlic, chopped
  • ¼ kg. pork kasim, medium diced
  • ½ tsp. black pepper, ground
  • ¼ tsp. salt
  • 1 ½ cups rice
  • 1 pc. Knorr Pork Cube
  • 3 cups water
  • 1 pack Knorr Complete Recipe Mix Ginataang Gulay
  • 5 pcs. shrimp
  • 2 pcs. boiled egg, sliced for garnish

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

482kcal

Energy (kJ)

2015kJ

Protein (g)

10.8g

Carbohydrate incl. fibre (g)

77.7g

Carbohydrate excl. fibre (g)

76.1g

Sugar (g)

0.9g

Fibre (g)

1.6g

Fat (g)

13.2g

Saturated fat (g)

1.9g

Unsaturated fat (g)

10.2g

Monounsaturated fat (g)

3.1g

Polyunsaturated fat (g)

7.1g

Trans fat (g)

0.0g

Cholesterol (mg)

92mg

Sodium (mg)

228mg

Salt (g)

0.57g

Vitamin A (IU)

130IU

Vitamin C (mg)

1.9mg

Calcium (mg)

57mg

Iron (mg)

4.43mg

Potassium (mg)

179mg

Total

1927kcal

8060kJ

43.4g

310.7g

304.5g

3.7g

6.3g

52.8g

7.8g

40.8g

12.3g

28.6g

0.0g

366mg

913mg

2.27g

520IU

7.7mg

228mg

17.72mg

716mg


  • 1 Paella happens to be quite a challenging dish. But not this one! It’s simple and easy to do.
  • 2 Begin by getting a large pan and making it nice and hot over medium heat. Pour some oil and throw in the onions, garlic and pork. Sauté them until they gives off a nice aroma then season with salt and pepper.
  • 3 Add the rice next and Knorr Pork Cube. Stir and mix gently.
  • 4 Pour water, Knorr Complete Recipe Mix Ginataang Gulay and shrimp. Just allow to simmer until cooked through.
  • 5 We’re just about to end, all you need to do is to top your Pork Paella Gata with egg and that’s our dish!
  • 6 Treat your family to this Pork Paella sa Gata recipe and their hearts will be overflowing with gratitude.