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Monggo Croquettes with Aioli Recipe

How about transforming classic into something creative. Turn Monggo into croquettes and serve with a mayo garlic dip. It's soo good, specially when you use Knorr Pork Cubes. Try it now!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 2 tbsp. oil
  • ½ pc. white onions, chopped
  • 3 cloves garlic, chopped
  • ¼ cup ground pork
  • 1 cup monggo, cooked
  • ½ cup water
  • 1 pc. Knorr Pork Cube
  • 1 ½ cup potatoes, boiled and mashed
  • ¼ tsp. salt
  • 1 cup all-purpose flour
  • 2 pcs. eggs
  • 1 ½ cups breadcrumbs
  • 2 cups oil for deep-frying
  • For the sauce:
  • ½ cup Lady’s Choice Mayonnaise
  • 3 cloves garlic, finely chopped
  • 1 tsp. dayap juice
  • ¼ tsp. salt

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

1910kcal

Energy (kJ)

7991kJ

Protein (g)

27.1g

Carbohydrate incl. fibre (g)

130.1g

Carbohydrate excl. fibre (g)

122.4g

Sugar (g)

7.2g

Fibre (g)

7.7g

Fat (g)

143.5g

Saturated fat (g)

16.9g

Unsaturated fat (g)

118.9g

Monounsaturated fat (g)

29.2g

Polyunsaturated fat (g)

89.6g

Trans fat (g)

0.0g

Cholesterol (mg)

119mg

Sodium (mg)

1033mg

Salt (g)

2.58g

Vitamin A (IU)

160IU

Vitamin C (mg)

16.1mg

Calcium (mg)

218mg

Iron (mg)

6.55mg

Potassium (mg)

665mg

Total

7640kcal

31965kJ

108.2g

520.5g

489.5g

28.8g

31.0g

574.0g

67.8g

475.5g

116.9g

358.6g

0.0g

477mg

4134mg

10.31g

639IU

64.4mg

872mg

26.19mg

2661mg