Egg Sandwich

Egg Sandwich

This kiddie baon meal uses the fresh flavors of boiled egg mixed with the creamy mayonnaise, served in a Filipino classic Pandesal.

  • 5 MINS

    Cooking Time

  • Easy

    Difficulty

  • 10 MINS

    Prep Time

  • 5 People

    Serves

  • 2 pcs hard-boiled egg
  • 1 pack Lady's Choice Real Mayonnaise (80ml)
  • 15 pcs pandesal
  • salt and pepper

  1. Slice the eggs into small cubes and mix with the mayonnaise. Season with salt and pepper to taste.

  2. Spread generously on your Pandesal and Enjoy!

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