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Chili Rice with Sausage Bits Recipe

Chilli con carne, sausage, rice, cheese plus Knorr Pork Cubes, what’s not to love? It stays on your mind because it’s that good!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 4 tbsps cooking oil
  • 1 pc onion, chopped
  • 2 cloves garlic, minced
  • 1 pc Hungarian sausage, diced
  • ½ cup canned chili con carne
  • 1 pc Knorr Pork Cube
  • 4 cups cooked rice
  • grated cheese for garnish

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

457kcal

Energy (kJ)

1912kJ

Protein (g)

7.1g

Carbohydrate incl. fibre (g)

73.2g

Carbohydrate excl. fibre (g)

71.7g

Sugar (g)

1.2g

Fibre (g)

1.4g

Fat (g)

14.3g

Saturated fat (g)

2.1g

Unsaturated fat (g)

11.7g

Monounsaturated fat (g)

10.1g

Polyunsaturated fat (g)

1.6g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

4mg

Salt (g)

0.01g

Vitamin A (IU)

1IU

Vitamin C (mg)

2.2mg

Calcium (mg)

33mg

Iron (mg)

0.65mg

Potassium (mg)

129mg

Total

1828kcal

7649kJ

28.3g

292.7g

286.9g

4.7g

5.8g

57.3g

8.3g

46.9g

40.5g

6.4g

0.0g

0mg

16mg

0.04g

2IU

9.0mg

133mg

2.60mg

516mg


  • 1 Let’s begin by getting your pan nice and hot over medium heat. Pour in the oil and throw in the onion and garlic. Sauté until the onion is translucent and the garlic is golden in color.
  • 2 It’s time to add the sausage next with the chili con carne, and Knorr Pork Cube. Just sauté the meat until it is cooked through.
  • 3 Finally, just gently mix the rice in until well incorporated. See how simple this is! Now with a topping of cheese, it will make your dish more tasty.
  • 4 When you serve this Chili Rice with Sausage Bits Recipe to your family, we’re pretty sure it will be gone in 5 minutes.