Pork and Sayote Guisado Recipe

Pork and Sayote Guisado Recipe

Create our delicious and easy to follow recipe for pork and sayote guisado. Made more delicious with Knorr Liquid Seasoning and Knorr Pork Cubes.
	    
               
  • 10 MINS

    Cooking Time

  • Easy

    Difficulty

  • 10 MINS

    Prep Time

  • 4 People

    Serves

  • 2 tbsp oil
  • 1 pc onion, chopped
  • 4 cloves garlic, chopped
  • 1 pc Knorr Pork Cube
  • 1/2 kg ground pork
  • 1/2 pc sayote, sliced into bite-size pcs.
  • 1/2 cup water
  • Knorr Liquid Seasoning, to taste
  • ground black pepper, to taste

Pork and Sayote Guisado Recipe
  1. Here’s one way of serving vegetables in a non-challenging way. By adding sayote, it makes this humble dish more nutritious.

  2. Begin by sautéing the onions and garlic in a pre-heated pan with a little bit of oil. Cook them until the vegetables give off a nice aroma.

  3. Throw in the Knorr Pork Cube and mix well until dissolved before adding the ground pork.

  4. When the pork is slightly toasted, gently add the sayote, and pour the water. Simmer these over medium heat until cooked through. Now give this a nice sprinkling of Knorr Liquid Seasoning and pepper to taste.

  5. Pork and Sayote Guisado is one of those dishes that can soothe a hungry stomach. Sometimes, it’s simply the answer to a tired person’s work week.

Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

NOTE: NO PICTURE, NO YIELD, NO PREP TIME/ COOKING TIME

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