Lechon Paksiw Recipe

Name: Lechon Paksiw Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Asian
Ingredients: 1/2 kilogram lechon, cut into pieces; 1/2 cup vinegar; 3 pcs bay leaf; 1 (550 g) bottle lechon sauce; 1/4 cup brown sugar; 2 heads garlic, peeled and crushed; 1 pc Knorr Pork Cube; 1 tsp peppercorn; 1 cup water

Create our delicious and easy to follow recipe for Lechon Paksiw made extra special with Knorr Pork Cubes. Enjoy it with your family!

30 MINS

Cooking Time
Easy

Difficulty
15 MINS

Prep Time
4 People

Serves

1/2 kilogram lechon, cut into pieces
1/2 cup vinegar
3 pcs bay leaf
1 (550 g) bottle lechon sauce
1/4 cup brown sugar
2 heads garlic, peeled and crushed
1 pc Knorr Pork Cube
1 tsp peppercorn
1 cup water

Get a large pot, and make it nice and warm over medium-high heat. Add all of the ingredients into the pot and let it boil, then lower the heat to slowly simmer.
Let it simmer for 20-30 minutes or until the and flavors are well incorporated and the sauce thickens.And that's it!
Give yourself a break and serve one of the most delicious dishes to your family. Because Lechon Paksiw is love!