Ginataang Monggo at Langka Recipe

Name: Ginataang Monggo at Langka Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Asian
Ingredients: 2 cups monggo; 5 cups water; 2 tbsp oil; 1 pc white onion, sliced; 4 cloves garlic, chopped; 1/2 cup pork liempo, small diced; 3 cups langkang gulay; 1/2 pc Knorr Pork Cube; 1/4 tsp salt; 40 g (1pack Knorr Complete Recipe Mix Ginataang Gulay)

This dish uses the natural flavor of monggo seed mixed with langka, combined in a coconut milk based soup, that gives you additional sweetness and creaminess

25 MINS

Cooking Time
Medium

Difficulty
10 MINS

Prep Time
4 People

Serves

2 cups monggo
5 cups water
2 tbsp oil
1 pc white onion, sliced
4 cloves garlic, chopped
1/2 cup pork liempo, small diced
3 cups langkang gulay
1/2 pc Knorr Pork Cube
1/4 tsp salt
40 g (1pack Knorr Complete Recipe Mix Ginataang Gulay)

Get a pot and simmer monggo in water until cooked.
In a separate pot, pour some oil and sauté onions, garlic. Add the liempo, langka, Knorr Pork Cube and salt. Cook it for a few minutes.
Add monggo (with water) and Knorr Complete Recipe Mix Ginataang Gulay. Simmer it until cooked. Paired with your favourite meat dish or simply eat as is, this dish is a winner!

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NOTE: NO PICTURE, NO YIELD, NO PREP TIME/ COOKING TIME

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