Chicken Lollipop

Chicken Lollipop Recipe

This dish will surely be an instant hit with the kids. The dish is simple to make and very delicious. Best served with a nice cheese or tomato dip.

  • 20 MINS

    Cooking Time

  • Easy

    Difficulty

  • 20 MINS

    Prep Time

  • 4 People

    Serves

  • ½ kg. chicken lollipop
  • 4 cups of water
  • 2 pcs. Knorr Chicken Cubes
  • 1 head garlic, crushed
  • 1 cup flour
  • 2 pcs. eggs, beaten
  • 1 cup breadcrumbs
  • oil for frying

  1. Here’s a kid friendly recipe that can be made ahead of time and will surely engage your kids. First, you need a large pot to fit the water, garlic and Knorr Chicken Cubes. Bring this up to a boil before adding the chicken pieces. Once the chicken changes color, remove from the pot and drain well. Ask your children to use a paper towel to pat the chicken dry.

  2. Now, the fun part comes. Coat the chicken pieces in some seasoned flour, dip in eggs, and then roll in breadcrumbs. Place in a container and chill for at least 1 hour.

  3. When the chicken has set, you can now deep-fry them until golden brown. Make sure that the oil in the fryer is hot enough to avoid greasy food.

  4. Finally, you can enjoy this easy and fun chicken lollipop with the whole family. Serve the chicken lollipops with your favourite dips on the side.

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