Quick thai beef and peanut Cury

Quick Thai Beef And Peanut Curry

Many flavours blend into one for an irresistible taste that will leave you craving for more. We told you so!
  • 25 Minutes

    Cooking Time

  • Medium


  • 15 Minutes

    Prep Time

  • 4 People


  • KNORR beef stock
  • Vegetable oil
  • Ground black pepper
  • ½ onion
  • Ground paprika
  • Beef steak strips
  • 1 red bell pepper
  • 2 cloves garlic
  • Medium curry powder
  • Peanut butter
  • Green beans
  • Water
  • Fresh coriander, chopped

  1. Heat the oil fry the onion and garlic.

  2. Add the meat and brown and then add the red pepper.

  3. Add the pepper, spices and KNORR cubes and simmer.

  4. Add the water and peanut butter and simmer for 10 – 15 minute.

  5. Add the beans and simmer until the beans are done.

  6. Garnish with fresh coriander and serve with white rice.

Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

Reducing our meat intake is better for the planet and for our health. With the help of Knorr’s flavour expertise you can enjoy meat free recipes that don’t compromise on taste.
Click below to find out how you can cheat on meat


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