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Quick Thai Beef And Peanut Curry
Many flavours blend into one for an irresistible taste that will leave you craving for more. We told you so!
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25 Minutes
Cooking Time
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Medium
Difficulty
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15 Minutes
Prep Time
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4 People
Serves
Ingredients
- KNORR beef stock
- Vegetable oil
- Ground black pepper
- ½ onion
- Ground paprika
- Beef steak strips
- 1 red bell pepper
- 2 cloves garlic
- Medium curry powder
- Peanut butter
- Green beans
- Water
- Fresh coriander, chopped
Cooking Methods
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Heat the oil fry the onion and garlic.
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Add the meat and brown and then add the red pepper.
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Add the pepper, spices and KNORR cubes and simmer.
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Add the water and peanut butter and simmer for 10 – 15 minute.
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Add the beans and simmer until the beans are done.
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Garnish with fresh coriander and serve with white rice.
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