Grilled/Barbequed Meat And Mixed Vegetables

Name: Grilled/Barbequed Meat And Mixed Vegetables
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 2
Cuisine: West African
Ingredients: Fresh meat,; Suya pepper,; Dry pepper,; http://www.knorr.ng/product/category/812486/stock-cubes Knorr Stock Cubes; Salt,; Curry,; Thyme,; Vegetable oil,; Mixed vegetables - Carrot, Cucumber, Cabbage, Lettuce, Sweet corn, Peas, Tatase, Green pepper, Mayonnaise - to drizzle on top.

Easy and quick dinner recipes make life simple – there is no need to rush home and worry about preparing a gourmet feast for your family.

40 Minutes

Cooking Time
Medium

Difficulty
15 Minutes

Prep Time
2 People

Serves

Ingredients

Fresh meat,
Suya pepper,
Dry pepper,
http://www.knorr.ng/product/category/812486/stock-cubes Knorr Stock Cubes
Salt,
Curry,
Thyme,
Vegetable oil,
Mixed vegetables - Carrot, Cucumber, Cabbage, Lettuce, Sweet corn, Peas, Tatase, Green pepper, Mayonnaise - to drizzle on top.

Cooking Methods

Season the fresh meat with Suya pepper, dry pepper, curry, thyme, Knorr Stock Cubes and salt. Leave to marinate for 30 minutes.
Cook the meat over a hot grill or in the oven until the meat cooks through.
Heat up a tablespoon of oil in a frying pan. Throw in the mixed vegetables. Season with a little salt and fry for 1 - 2 minutes.
Serve the mixed veg with the barbecued meat. Drizzle mayonnaise to taste.