It takes a lot of love and dedication to become a Knorr Landmark Farmer. It’s our club of the very best pioneers of sustainable farming. They go beyond the basics to chase more innovative sustainable methods.
They’re pioneers like our pea farmers in Belgium who are using the latest technology to reduce how much fuel their tractors use, or our pumpkin farmers in Austria who swap and share land between different farmers so that they can do crop rotation. We now have over 30 Landmark Farmers around the world to be thankful for. Their invention and imagination are an inspiration to other growers as they too look to find new ways to care for the land and improve flavour.
This Whole Roasted Cauliflower is sure to be a centrepiece, the perfect alternative for Christmas.
Created by baby and children's food expert, Annabel Karmel, this 15 minute pasta dish is great and nutritious for when you're short on time.