Want to add some natural umami goodness to your stews, soups and salads?
Want to add some natural umami goodness to your stews, soups
If you buy the dried kind, simply wash and soak in hot water for 3 minutes. For the salted kind, you can just simply wash and cook in boiling water for 2 minutes. Lastly, you could buy them fresh, in which case all they need is a good rinse!