Stir-fried vegetables being cooked in a wok

The Most Nutritious Local Veggies for Your Ginisang Gulay

Pumpkin or squash cut into pieces and served in a bowl
Long purple Asian eggplant sliced lengthwise on a wooden cutting board
Chayote in a basket on a wooden surface
Sliced yard-long bean in a wooden bowl
Okra in a wicker basket
A close-up shot of harvested ampalaya or bitter gourd
A pair of hands carrying a bowl of tomatoes