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Wonton Noodle Soup Recipe

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

14.2g

Energy (kJ)

1613kJ

Energy (kcal)

385kcal

Carbohydrate incl. fibre (g)

71.5g

Carbohydrate excl. fibre (g)

68.1g

Sugar (g)

1.9g

Fibre (g)

3.4g

Fat (g)

4.4g

Saturated fat (g)

1.2g

Unsaturated fat (g)

2.6g

Monounsaturated fat (g)

1.3g

Polyunsaturated fat (g)

1.3g

Trans fat (g)

0.1g

Cholesterol (mg)

84mg

Sodium (mg)

31mg

Salt (g)

0.08g

Vitamin A (IU)

92IU

Vitamin C (mg)

0.6mg

Calcium (mg)

45mg

Iron (mg)

1.94mg

Potassium (mg)

252mg

Total

28.4g

3226kJ

770kcal

143.0g

136.2g

3.9g

6.8g

8.9g

2.4g

5.2g

2.5g

2.7g

0.1g

168mg

63mg

0.16g

184IU

1.1mg

89mg

3.89mg

505mg

  • 2 cups water
  • 1 pc. Knorr Pork Cube
  • 4-6 pcs. prepared frozen wontons
  • 200 g. thin egg noodles
  • 1 tbsp sesame oil black pepper, to taste
  • 1 tbsp spring onions, chopped
  • chili sauce, to taste (optional)