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Sinigang na Baka Recipe

There's nothing more satisfying than having a warm bowl of Beef Sinigang made with Knorr Sinigang sa Sampaloc Mix. You will definitely feel good after.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • ½ kg. beef shank, cut into serving pcs.
  • 6 cups rice washing (hugas bigas)
  • 3 pcs. onions, quartered
  • 4 pcs native tomatoes, quartered
  • 2 pcs, long green chili
  • 1 (20g) pack Knorr Sinigang sa Sampalok Original Mix
  • ½ pc. radish, sliced into ½-inch thick rounds
  • ½ bunch kangkong, sliced into 2-inch lengths

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

1292kcal

Energy (kJ)

5402kJ

Protein (g)

40.7g

Carbohydrate incl. fibre (g)

262.4g

Carbohydrate excl. fibre (g)

255.5g

Sugar (g)

7.1g

Fibre (g)

6.9g

Fat (g)

5.3g

Saturated fat (g)

1.6g

Unsaturated fat (g)

2.7g

Monounsaturated fat (g)

2.0g

Polyunsaturated fat (g)

0.8g

Trans fat (g)

0.0g

Cholesterol (mg)

29mg

Sodium (mg)

73mg

Salt (g)

0.18g

Vitamin A (IU)

1085IU

Vitamin C (mg)

51.9mg

Calcium (mg)

133mg

Iron (mg)

15.82mg

Potassium (mg)

1068mg

Total

5167kcal

21607kJ

162.6g

1049.4g

1022.0g

28.5g

27.5g

21.1g

6.3g

11.0g

7.9g

3.0g

0.0g

117mg

290mg

0.73g

4338IU

207.5mg

533mg

63.29mg

4272mg


  • 1 Get a pot and fill it with water and beef. Make sure the water is enough to cover the beef. Bring to a boil then discard liquid.
  • 2 Add rice washing to beef, then add onions, tomatoes, and chili. Bring to a boil then simmer slowly, covered, until beef is tender.
  • 3 Add more rice washing if needed. Starting with 4 cups (1 L broth, where beef was tenderized), add Knorr Sinigang sa Sampalok Original Mix, radishand for simmer for 2-3 minutes. Add kangkong and simmer for another. Season according to taste.
  • 4 A feel good soup deserves a big serving of rice. Prepare to eat more than usual.