WHAT YOU'LL NEED
- 1/4 kg ground pork
- 2 pcs Knorr Pork Cube
- 1/4 kg singkamas, grated
- 1 tbsp sesame oil
- 2 tbsp spring onions, chopped
- 15-20 pcs wanton wrapper
- 8 cups water
- 1 pack Knorr Sinigang sa Sampalok Original
- 1 tsp white ground pepper
Let's Get Cooking
- 1 This molo soup is fuss free. You just need to combine and mix together ground pork, 1 pc Knorr Pork Cube for flavouring, singkamas for crunch, sesame oil and a tablespoon of spring onions for that nice aroma and fresh flavour.
- 2 Just wrap the mixture in a wonton wrapper and form into the desired shape you want.
- 3 You now need to make the soup to cook your molo in. Just bring water to a boil and drop in a piece of Knorr Pork Cube and Knorr Sinigang sa Sampalok Original.
- 4 Now that our soup is boiling, gently add the pieces of molo in and allow this to simmer for 10 minutes. And there you have it! Our Sinampalukang Molo .
- 5 For that added presentation, top your Sinampalukang Molo with chopped spring onions. When you sip into the soup, you will always be reminded of home.