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Sinampalukang Molo Recipe

Create our delicious and easy to follow recipe for Sinampalukang Molo | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 1/4 kg ground pork
  • 2 pcs Knorr Pork Cube
  • 1/4 kg singkamas, grated
  • 1 tbsp sesame oil
  • 2 tbsp spring onions, chopped
  • 15-20 pcs wanton wrapper
  • 8 cups water
  • 1 pack Knorr Sinigang sa Sampalok Original
  • 1 tsp white ground pepper

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

15.0g

Energy (kJ)

1197kJ

Energy (kcal)

286kcal

Carbohydrate incl. fibre (g)

6.2g

Carbohydrate excl. fibre (g)

4.4g

Sugar (g)

3.3g

Fibre (g)

1.8g

Fat (g)

22.3g

Saturated fat (g)

7.2g

Unsaturated fat (g)

13.2g

Monounsaturated fat (g)

9.7g

Polyunsaturated fat (g)

3.5g

Trans fat (g)

0.0g

Cholesterol (mg)

60mg

Sodium (mg)

103mg

Salt (g)

0.26g

Vitamin A (IU)

46IU

Vitamin C (mg)

19.0mg

Calcium (mg)

42mg

Iron (mg)

1.16mg

Potassium (mg)

410mg

Total

44.9g

3591kJ

859kcal

18.6g

13.2g

9.8g

5.4g

66.9g

21.6g

39.6g

29.0g

10.6g

0.0g

180mg

310mg

0.77g

137IU

57.0mg

125mg

3.47mg

1230mg


  • 1 This molo soup is fuss free. You just need to combine and mix together ground pork, 1 pc Knorr Pork Cube for flavouring, singkamas for crunch, sesame oil and a tablespoon of spring onions for that nice aroma and fresh flavour.
  • 2 Just wrap the mixture in a wonton wrapper and form into the desired shape you want.
  • 3 You now need to make the soup to cook your molo in. Just bring water to a boil and drop in a piece of Knorr Pork Cube and Knorr Sinigang sa Sampalok Original.
  • 4 Now that our soup is boiling, gently add the pieces of molo in and allow this to simmer for 10 minutes. And there you have it! Our Sinampalukang Molo .
  • 5 For that added presentation, top your Sinampalukang Molo with chopped spring onions. When you sip into the soup, you will always be reminded of home.