Sinacugan Recipe
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Protein (g)
3.6g
Energy (kJ)
838kJ
Energy (kcal)
200kcal
Carbohydrate incl. fibre (g)
36.6g
Carbohydrate excl. fibre (g)
36.6g
Sugar (g)
0.0g
Fibre (g)
0.0g
Fat (g)
4.1g
Saturated fat (g)
0.3g
Unsaturated fat (g)
2.9g
Monounsaturated fat (g)
0.7g
Polyunsaturated fat (g)
2.2g
Trans fat (g)
0.0g
Cholesterol (mg)
0mg
Sodium (mg)
1mg
Salt (g)
0.00g
Vitamin A (IU)
0IU
Vitamin C (mg)
0.0mg
Calcium (mg)
0mg
Iron (mg)
0.00mg
Potassium (mg)
0mg
Total
14.3g
3353kJ
802kcal
146.5g
146.5g
0.0g
0.0g
16.6g
1.4g
11.5g
2.6g
8.9g
0.0g
0mg
4mg
0.01g
0IU
0.0mg
0mg
0.00mg
0mg
- 1 cup malagkit (glutinous) rice
- 1 ½ cup water
- 1 (45g) pack Knorr Ginataang Gulay Recipe Mix
- 1 cup red rice
- 2 cups water
- 1 tbsp oil