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Potato and Ham Soup Recipe

Create our delicious and easy to follow recipe for Potato and Ham Soup | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 1/4 tbsp butter
  • 1 pc onion, finely chopped
  • 1/4 cup celery, chopped
  • 1/2 cup cooked ham, chopped
  • 2 pcs potatoes, peeled & cut into small cubes
  • 1 sachet Knorr Cream of Asparagus Soup 70g, dissolved in 1 cup waer
  • 1 pc Knorr Pork Broth Cube
  • 4 cups water

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

10.5g

Energy (kJ)

706kJ

Energy (kcal)

169kcal

Carbohydrate incl. fibre (g)

22.3g

Carbohydrate excl. fibre (g)

19.1g

Sugar (g)

2.6g

Fibre (g)

3.2g

Fat (g)

4.3g

Saturated fat (g)

1.4g

Unsaturated fat (g)

1.9g

Monounsaturated fat (g)

1.5g

Polyunsaturated fat (g)

0.4g

Trans fat (g)

0.0g

Cholesterol (mg)

33mg

Sodium (mg)

506mg

Salt (g)

1.27g

Vitamin A (IU)

126IU

Vitamin C (mg)

33.8mg

Calcium (mg)

31mg

Iron (mg)

1.30mg

Potassium (mg)

668mg

Total

31.6g

2117kJ

507kcal

66.9g

57.2g

7.8g

9.7g

12.9g

4.1g

5.6g

4.4g

1.2g

0.1g

99mg

1517mg

3.80g

378IU

101.3mg

94mg

3.89mg

2004mg


  • 1 Begin by getting a saucepan nice and hot over medium heat. Melt some butter and throw in the onions, celery and ham.
  • 2 In goes the potatoes, the previously prepared Knorr Cream of Asparagus Soup mixture and Knorr Pork Broth Cube and water.
  • 3 Mix this and bring it to a boil then lower heat and let it simmer. Remove from heat when potatoes are tender. And that’s our dish! When you sip into the Potato and Ham Soup that your mom prepared for you, you will always be reminded of the comforts of home.