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Pork Curry Recipe

Create our delicious and easy to follow recipe for Pork Curry | Knorr
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  • Prep

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  • Serves

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  • 3 tbsps olive oil
  • 1 pc onion, chopped
  • 2 cloves garlic, chopped
  • ½ kg liempo, sliced into pieces
  • ½ cup water
  • 2 tbsps curry powder
  • 1 cup evaporated milk
  • 1 pc bell pepper, diced
  • 2 pcs potato, cubed
  • 1 pc carrot, cubed
  • 1 pc siling labuyo, chopped
  • 2 pcs Knorr Pork Cube

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

7.1g

Energy (kJ)

1137kJ

Energy (kcal)

272kcal

Carbohydrate incl. fibre (g)

28.2g

Carbohydrate excl. fibre (g)

24.2g

Sugar (g)

2.5g

Fibre (g)

4.0g

Fat (g)

15.6g

Saturated fat (g)

4.4g

Unsaturated fat (g)

10.4g

Monounsaturated fat (g)

9.1g

Polyunsaturated fat (g)

1.4g

Trans fat (g)

0.0g

Cholesterol (mg)

18mg

Sodium (mg)

85mg

Salt (g)

0.22g

Vitamin A (IU)

2890IU

Vitamin C (mg)

76.1mg

Calcium (mg)

204mg

Iron (mg)

1.99mg

Potassium (mg)

729mg

Total

28.3g

4549kJ

1088kcal

112.7g

96.9g

10.0g

15.8g

62.3g

17.5g

41.8g

36.3g

5.4g

0.0g

72mg

341mg

0.86g

11559IU

304.4mg

817mg

7.96mg

2915mg