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Pata Humba sa Gata Recipe

Pata Humba sa Gata Recipe

What happens to classic Humba if you add gata into it? No need to think twice because Pata Humba sa Gata will make your day! With Knorr Complete Recipe Mix Ginataang Gulay, it’s a winning dish!
  • Cook

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  • Difficulty

  • Prep

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  • Serves

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WHAT YOU'LL NEED

  • ½ kg. pata
  • 6 cups water
  • 40 g. shiitake mushroom, hydrated
  • 20 g. banana blossoms
  • 1 pc. white onion, cut into half
  • 2 tbsp. vinegar
  • 1 pc. dried laurel
  • ¼ cup soy sauce
  • 2 cloves garlic, crushed
  • 3 tbsp. sesame oil
  • 1 tbsp. brown sugar
  • 1 pack Knorr Complete Recipe Mix Ginataang Gulay

Let's Get Cooking

  • 1 Can we tell you something about this dish? It’ so easy you should cook this more often at home.
  • 2 All you have to do is mix all the ingredients in a pot then allow to simmer until tender for about 1 to 2 hours.
  • 3 . After 2 hours, add Knorr Complete Recipe Mix Ginataang Gulay and simmer again for a few minutes and that’s our dish!
  • 4 Make sure you have enough rice for you will definitely eat more than usual. It’s so delicious!