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Paksiw na Bulalo Steak Recipe

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

20.3g

Energy (kJ)

2481kJ

Energy (kcal)

593kcal

Carbohydrate incl. fibre (g)

58.7g

Carbohydrate excl. fibre (g)

52.7g

Sugar (g)

37.8g

Fibre (g)

5.9g

Fat (g)

31.7g

Saturated fat (g)

6.9g

Unsaturated fat (g)

22.2g

Monounsaturated fat (g)

9.9g

Polyunsaturated fat (g)

12.3g

Trans fat (g)

0.0g

Cholesterol (mg)

538mg

Sodium (mg)

558mg

Salt (g)

1.40g

Vitamin A (IU)

1032IU

Vitamin C (mg)

16.9mg

Calcium (mg)

73mg

Iron (mg)

13.41mg

Potassium (mg)

252mg

Total

20.3g

2481kJ

593kcal

58.7g

52.7g

37.8g

5.9g

31.7g

6.9g

22.2g

9.9g

12.3g

0.0g

538mg

558mg

1.40g

1032IU

16.9mg

73mg

13.41mg

252mg

  • 1 tbsp oil
  • 1 tbsp onion
  • 1 tbsp garlic
  • 1 tsp cracked black pepper
  • 1/2 kg beef bulalo, steak cut
  • 2 lit. water
  • 1/4 bottle store bought lechon sauce
  • 2 pcs Knorr Beef Cube
  • 1/4 cup brown sugar
  • 1 pack dried banana blossom
  • 2 pcs bay leaf