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Paklay Recipe

Create our delicious and easy to follow recipe for Paklay | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 2 tbsp oil
  • 1 pc. onion, chopped
  • 6 cloves garlic, chopped
  • ½ cup pork belly, sliced
  • ½ cup pork heart, sliced
  • ½ cup pork liver, sliced
  • ¼ cup calamansi juice
  • 1 ½ cups water
  • 1 pc. Knorr Pork Cube
  • 1 ½ cups pineapple tidbits
  • 1 pc. green bell pepper, sliced
  • 1 pc. red bell pepper, sliced

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

15.8g

Energy (kJ)

1439kJ

Energy (kcal)

344kcal

Carbohydrate incl. fibre (g)

15.4g

Carbohydrate excl. fibre (g)

12.9g

Sugar (g)

7.8g

Fibre (g)

2.5g

Fat (g)

24.8g

Saturated fat (g)

7.1g

Unsaturated fat (g)

15.7g

Monounsaturated fat (g)

9.0g

Polyunsaturated fat (g)

6.7g

Trans fat (g)

0.0g

Cholesterol (mg)

154mg

Sodium (mg)

57mg

Salt (g)

0.14g

Vitamin A (IU)

7667IU

Vitamin C (mg)

91.2mg

Calcium (mg)

34mg

Iron (mg)

9.35mg

Potassium (mg)

441mg

Total

63.3g

5755kJ

1376kcal

61.6g

51.4g

31.0g

10.2g

99.3g

28.2g

62.9g

35.9g

27.0g

0.0g

614mg

229mg

0.56g

30667IU

364.6mg

137mg

37.40mg

1762mg