Lechon Belly Roll

• 1 (2-3kg) whole piece pork belly
• 1/4 cup rock salt (for rubbing skin)
• 4-6 pcs lemon grass stalks (bulb/white ends portion), pounded
• 1/2 cup chopped garlic
• 1/2 cup chopped shallots
• 1 tbsp cracked black peppercorns
• 2 pcs Knorr Pork Cubes, crumbled

Knorr Liquid Seasoning-Vinegar Dip:

• 1/4 cup Knorr Liquid Seasoning
• 1/4 cup white vinegar
• 2 cloves garlic, chopped
• 3 pcs shallots, chopped
• 2 pcs sili labuyo
• sugar and black pepper to taste

Optional: Atcharang Labanos

• 3 pcs labanos, thinly sliced
• 1 pc red onion, thinly sliced
• 1-1/2 cups white vinegar
• 1/4 cup sugar
• 1 tbsp cracked peppercorns
• 1 tsp salt