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Chicken Peanut Gyoza Recipe

Create our delicious and easy to follow recipe for Chicken Peanut Gyoza | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 2 tbsp. cooking oil
  • ½ pc. small onion, minced
  • 125 g. ground chicken
  • ⅛ cup peanut butter
  • ½ cup mushrooms, diced
  • 1 pc. Knorr Chicken Cube
  • siomai wrapper

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

8.5g

Energy (kJ)

680kJ

Energy (kcal)

162kcal

Carbohydrate incl. fibre (g)

3.3g

Carbohydrate excl. fibre (g)

2.4g

Sugar (g)

1.7g

Fibre (g)

0.9g

Fat (g)

13.5g

Saturated fat (g)

2.5g

Unsaturated fat (g)

10.4g

Monounsaturated fat (g)

8.1g

Polyunsaturated fat (g)

2.4g

Trans fat (g)

0.0g

Cholesterol (mg)

27mg

Sodium (mg)

58mg

Salt (g)

0.15g

Vitamin A (IU)

0IU

Vitamin C (mg)

1.2mg

Calcium (mg)

8mg

Iron (mg)

0.61mg

Potassium (mg)

324mg

Total

34.0g

2719kJ

650kcal

13.3g

9.6g

6.7g

3.7g

54.1g

10.1g

41.8g

32.2g

9.5g

0.1g

107mg

232mg

0.58g

1IU

4.9mg

33mg

2.46mg

1295mg