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Burger with Gravy Recipe

Burgers are great comfort food to have any time of the week. Find out how you can bring about the most of the flavour of your burger when you use Knorr Chicken Cube and Knorr Liquid Seasoning to make the most delicious gravy. It’s irresistible!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • For the burger:
  • ¾ kg ground beef
  • 1 pc egg
  • ¼ cup all-purpose flour
  • 1 pc onion, minced
  • 4 cloves garlic, minced
  • 1/3 cup Knorr Liquid Seasoning
  • 1 tbsp dried basil
  • For the gravy:
  • 2 tbsps oil
  • 1 pc onion, minced
  • 2 cloves garlic, minced
  • 1 cup all-purpose cream
  • ½ cup water
  • 1 tbsp Knorr Liquid Seasoning
  • 1 pc Knorr Chicken Cube
  • pepper, to taste

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

675kcal

Energy (kJ)

2821kJ

Protein (g)

39.3g

Carbohydrate incl. fibre (g)

22.5g

Carbohydrate excl. fibre (g)

20.9g

Sugar (g)

2.2g

Fibre (g)

1.6g

Fat (g)

46.4g

Saturated fat (g)

21.9g

Unsaturated fat (g)

14.0g

Monounsaturated fat (g)

12.8g

Polyunsaturated fat (g)

1.2g

Trans fat (g)

1.7g

Cholesterol (mg)

223mg

Sodium (mg)

190mg

Salt (g)

0.47g

Vitamin A (IU)

85IU

Vitamin C (mg)

4.9mg

Calcium (mg)

74mg

Iron (mg)

5.20mg

Potassium (mg)

698mg

Total

2700kcal

11282kJ

157.0g

90.0g

83.5g

9.0g

6.5g

185.8g

87.8g

56.0g

51.4g

4.7g

7.0g

893mg

758mg

1.90g

341IU

19.6mg

295mg

20.80mg

2790mg