- 3 tbsp water
- 1 k shrimp, shelled and deveined
- 4 cups water
- 1 (20g) pack Knorr Sinigang sa Sampalok Mix Original
- 4 pcs red chilis, chopped and pounded
- 2 pcs kaffir lime leaves
- 1 pc galangal, 2-inch slice
- 1 pc lemongrass, trimmed and pounded
- 2 pcs coriander, chopped
- fish sauce to taste
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