Sinigang-Seasoned Fried Chicken Recipe

Name: Sinigang-Seasoned Fried Chicken Recipe
Prep time: 40 min
Cook time: 30 min
Total time: 70 min
Yield: 6
Cuisine: Asian
Ingredients: 1 kg Chicken leg /drumstick, washed and pat-dried; 1 (20 g) pack Knorr Sinigang sa Sampalok Original; 2 tbsp Fish sauce; cooking oil for deep frying

Create our delicious and easy to follow recipe for Sinigang-Seasoned Fried Chicken. You'll be surprised how good this is! Taste and see what we mean.

30 MINS

Cooking Time
Easy

Difficulty
40 MINS

Prep Time
6 People

Serves

1 kg Chicken leg /drumstick, washed and pat-dried
1 (20 g) pack Knorr Sinigang sa Sampalok Original
2 tbsp Fish sauce
cooking oil for deep frying

Begin by marinating chicken in KNORR Sinigang Sa Sampalok Mix Original and fish sauce for at least 30 minutes.
Now get your pan nice and hot over medium heat. Pour enough oil then deep fry marinated chicken a few pieces at a time, about 10-12 minutes or until golden brown and fully cooked.
Do not overcrowd pan when deep frying to make sure all pieces will be crispy and will brown nicely. This will also make frying faster because the heat in the oil is maintained.
Place on paper towel to remove excess oil. And that's our dish. Once you try this recipe, it will surely become one of your favorite dishes. It’s amazingly delicious!

Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

NOTE: NO PICTURE, NO YIELD, NO PREP TIME/ COOKING TIME

Learn more

Suggested recipes

```
		
			
                
			
                
  	
```
Simple Yellow Curry Chicken Recipe
- CookingTime30 MINS
- Difficulty Easy
- PreparationTime15 MINS
- Servings 4
  
  people
```
		
			
                
			
                
  	
```
Simple Yet Flavorful Chicken Sinigang Recipe
- CookingTime30 MINS
- Difficulty Easy
- PreparationTime15 MINS
- Servings 4
  
  people